Microbiology

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Picture of ISOLATION AND CHARACTERIZATION OF Escherichia coli FROM READY TO  EAT CHICKEN
Picture of ANTIBACTERIAL PROPERTIES OF CASHEW NUT OIL
Picture of ANTIBIOTIC RESISTANCE PROFILE OF BACTERIA ISOLATED FROM LOCALLY PRODUCED DRINKS
Picture of PREVALENCE OF HEPATITIS B AMONG  FACULTIES OF SOCIAL SCIENCES, ARTS &  LAW
Picture of PHYTOCHEMICAL PROPERTIES AND ANTIBACTERIAL ACTIVITY OF SOURSOP LEAF EXTRACT
Picture of MICROBIOLOGICAL ANALYSIS OF FOOD SPICES WITH SUSCEPTIBILITY TO CHITOSAN
Picture of ANTIMICROBIAL POTENTIAL OF Salvia hispanica (CHIA SEED)